The Urban Farmer Project
Shoe Lane
A sustainable hub in the heart of London featuring locally grown produce, educational workshops, and community engagement — promoting urban agriculture and food security in the City.
Zero Waste · Zero Hunger
London's Community Kitchen is a grassroots charity rescuing surplus food and turning it into meals, training, and dignity for the communities that need it most.
Organisation Highlights
The visit provided a special opportunity for our community to come together, celebrating shared values and aspirations. We had the privilege of showcasing our latest initiatives and achievements, highlighting the collective efforts that made them possible. The Royal Family's genuine interest in our projects was both encouraging and motivating — reaffirming the significance of our work.
As we reflect on this memorable occasion, we are reminded of the power of collaboration and the potential for positive change when people unite with a common purpose. The Royal visit was more than just an event — it was a clear demonstration of the progress we can make with the support of dedicated individuals and respected patrons.
What we do
We intercept quality surplus food from supermarkets, wholesalers and producers before it's thrown away, and redirect it to people facing food insecurity across London.
Our hubs cook and serve fresh meals, run free cafés, and bring neighbours together — because a hot meal is also a community in action.
We train the next generation of chefs, baristas and food professionals from the communities we serve, opening routes into real careers and livelihoods.
Flagship initiatives
Three programmes that turn surplus food into community, training, and dignity across London.
A sustainable hub in the heart of London featuring locally grown produce, educational workshops, and community engagement — promoting urban agriculture and food security in the City.
A dynamic space where LCK promotes sustainable food practices, healthy eating, and community engagement. Features a cookery school and café offering classes — run with College of North West London students and providing training and employment pathways.
A hospitality skills academy inside HMP Pentonville, run by LCK Academy. Not a classroom programme — a staged employment bridge that holds the same individual through the riskiest moment of all: prison → release → first job.
Meet our founder
Feeding people is just the start — we must fix a broken system. Every meal we serve is proof that food insecurity and food waste are two sides of the same problem, and communities are the only people who can truly solve both. Taz Khan MBE — Founder & CEO, London's Community Kitchen
Taz started LCK in 2011 with a stubborn conviction: no one in London should go hungry while perfectly good food is being thrown away. Over a decade later, the Kitchen has fed over 731,000 people, trained 723 chefs, and earned a royal visit from HM King Charles III and Queen Camilla.
Friends of LCK
From royalty to the Mayor of London to the nation's favourite chefs — leaders across the country have stood behind the kitchen.

& Queen Camilla

Mayor of London

Author & broadcaster

Chef & broadcaster

Michelin-starred chef
In the press
Feeding people is just the start — we must fix a broken system.
We are very lucky to be working with London's Community Kitchen, whose commitment to supporting and nurturing our community is second to none.
Harrow man awarded MBE for work at London's Community Kitchen.
The verdict from the community
Join us
Volunteer or partner with us — there's a way for everyone to help feed London without wasting a bite.